Gluten Free Extra Virgin Olive Oil & Sea Salt Crackers, 100g

Gluten free extra virgin olive oil and sea salt crackers are a crunchy base for slices of hard cheese and a drizzle of honey. Made with a blend of gluten-free cereals, buttermilk and extra virgin olive oil, these crisp crackers have a subtle flavour of rich olive oil and are finished with flecks of sea salt.

Top these crackers with pecorino, manchego or complex Colston Bassett stilton.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Buttermilk, tapioca starch, gluten-free oat flour, rice starch, potato starch, extra virgin olive oil (11%), maize starch, crystal sea salt (5%), gluten-free malted barley, autolysed yeast, raising agent: sodium bicarbonate.

Allergy advice: For allergens, see ingredients listed in bold. Not suitable for nut allergy sufferers.

Storage: Store in a cool, dry place out of direct sunlight. Store in an airtight container after opening.